RestaurantBob Bob Ricard, the iconic Soho restaurant, serves a luxury English and Russian menu to its eclectic clientele in London’s most glamorous all-booth dining room.
Equipped with a ‘Press for Champagne’ button at every table, it is famous for pouring more champagne than any other restaurant in the United Kingdom.
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DRESS CODEElegant, ties are not required.
CHILDRENWe do not admit children under 13 years old.
OPENING TIMESBob Bob Ricard is open 365 days a year.
Address+44 203 145 1000
SISTER RESTAURANTThe newly-opened Bob Bob Cité, located in the landmark Leadenhall Building, serves classic French country cooking in the luxury of London’s most urban
all-booth dining room.
LUNCH PRICINGAt lunch, our full menu is offered at “off-peak” prices. Lunch menu is priced, on average, 20% below the dinner menu.
>>> LUNCH MENU
>>> DINNER MENU
Bob Bob Ricard serves English and Russian classics reinvented with the finest ingredients. From Chicken Kiev to Lobster Mac & Cheese to Beef Wellington, it is comfort food fit for special occasion.
Vegan options are marked on the menu with a “•”. We only use organic eggs suitable for vegetarians. We do not use animal gelatine in any of our dishes or desserts.
>>> LUNCH MENU
>>> DINNER MENU
WineBob Bob Ricard is known for great value fine wine and champagne list. It is the only UK restaurant endorsed by Chateau d’Yquem as a purveyor of their world famous wine by the glass.
>>> Wine List
The Blue Dining RoomThe award winning blue-and-gold interior takes inspiration from the Orient Express and the Golden Age of travel. Designed by the legendary David Collins, it is widely regarded as his most flamboyant creation.
The Red Dining RoomBob Bob Ricard’s much celebrated red-and-gold dining room features distinctive backgammon motifs and oriental patterns and is open for dinner only. We regret that it is not possible to specify the dining room at the time of booking.
Private Dining RoomModelled on the Royal Dining Carriage and seating 9 to 16 guests, it offers a more intimate experience with all the ambiance and glamour of Bob Bob Ricard’s iconic design and the full à la carte menu.
Minimum spend is £500 plus service at lunch and £1000 plus service at dinner. Cancellations less than 3 days before the booking incur a charge of the full minimum spend.
From October 7, minimum spend will be £1000 plus service at lunch and £1500 plus service at dinner. Cancellations less than 14 days before the booking incur a charge of 50% of the minimum spend, those less than 7 days before – 75%.
If the Private Dining Room is not available on your desired date, please call reception to be added to the waiting list.
BOOKINGSReservations are taken up to 3 months in advance. We regret that it is not possible to specify the dining room at the time of booking as tables are assigned on arrival. Our largest table size is 8 guests. Parties of 9 to 16 guests are accommodated in the Private Dining Room.
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